Friday, Saturday & Sunday


BREAKFAST MENU

With limited tables available, booking is advised.

10AM UNTIL 11.30AM

Pastries £1.80

Homemade toasted bread, butter and conserves £3.50

Bacon or sausage sandwich or Brioche Bap £4.50

Homemade American style pancakes with fresh fruit, lashings of maple syrup and Chantilly cream £10.50

Homemade American style pancakes with bacon and eggs of your choice £10.50

Eggs benedict with a choice of smoked salmon, French torchon ham or haloumi, hollandaise sauce and grated gruyere cheese £10.50

Full English Breakfast

Free range poached, fried or Scrambled eggs with a choice of toast, 2 rashers of smoked bacon, 2 sausages, potato and parsley rosti, mushrooms, baked beans and grilled or homemade tinned tomatoes £12.50

Vegetarian Breakfast

Free range poached, fried or Scrambled eggs with a choice of toast, haloumi, vegetarian sausages, potato and parsley rosti, mushrooms, baked beans and grilled or homemade tinned tomatoes (V) £12.50

Free range poached or scrambled eggs on toast £8.50

Free range poached or Scrambled eggs on toast with smoked salmon £10.50

All cooked breakfasts are served with complimentary tea or coffee

Please ask to speak with Michael our chef if you suffer from food allergies or intolerances